Skagensbrød
Hvedebrød
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1051 kJ / 251 kcal | |||
| Fat | 3.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.8 | g | ||
Ingredients:
Wheat flour, Water, Oat flakes, Rapeseed oil, Yeast, Wheat gluten, Syrup, Vinegar, Iodised salt, Sifted rye flour, tørret-hvedesurdej, Emulsifier, Malted wheat flour, Barley malt flour
Weight:
650 g