Spinaci Ricotta
Allergies:
eggs, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 824 | kcal | ||
| Fat | 8.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 21.5 | g | ||
| Sugars | g | |||
| Proteins | 8.2 | g | ||
| Salt | 0.2 | g | ||
Ingredients:
pate-de-ble, Flour, Water, Extra virgin olive oil, adjuvants, Salt, Yeast, sauce-spinaci, Ricotta, Mozzarella, Pecorino romano, Soft wheat flour, Soya flour, Durum wheat semolina, Sourdough, Soya lecithin, Emulsifier, E481, Antioxidant, Spinach, Olive oil, Grana Padano, Garlic, Chili pepper, Milk, Potato starch, starter, Rennet, Sheeps milk, Wheat gluten, E471, Vitamin C, Whey, Lysozyme from eggs, Peri-peri
Weight:
380 g
Nutri-Score:
B