Sauce algérienne
sauce algerienne
Allergies:
eggs, gluten, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1847.1 kJ / 450 kcal | |||
| Fat | 41.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 17.7 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 1.5 | g | ||
| Salt | 1.6 | g | ||
Ingredients:
Colza oil, Onion, Glucose-fructose syrup, Tomato purée, Vinegar, Egg yolk, Salt, Modified starch, Bell pepper, Wheat starch, Spice extract, Preservative, E211, Acid, poudre, Thickener, arome-naturel-de-capsicum, Antioxidant
Nutri-Score:
E