Poulet curry rouge, Hühnchen mit rotem Curry
Allergies:
celery, crustaceans, eggs, fish, gluten, milk, molluscs, mustard, peanuts, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 723.9 kJ / 174 kcal | |||
| Fat | 10.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 12.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7 | g | ||
| Salt | 1 | g | ||
Ingredients:
Meat, Sauce, Coconut milk, Water, Red curry paste, Bamboo, Red bell pepper, Soya oil, Cream, Egg, Potato starch, Spice, Sugar, extrait-de-poisson, Corn starch, Salt, Lime leaf, Stabiliser, Sunflower oil, accompagnement, riz-parfu, me, contient, Milk, Fish, prepare-dans-un-atelier-ou-sont-utilises, Crustacean, Peanut, Soya, truits-a-coque, Celery, Mustard, Sesame seeds, Mollusc
Weight:
400 g
Nutri-Score:
C