Sauce Andalouse
Allergies:
eggs, fish, gluten, mustard, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2527 kJ / 604 kcal | |||
| Fat | 6.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 8.7 | g | ||
| Sugars | g | |||
| Proteins | 1.6 | g | ||
| Salt | 1.5 | g | ||
Ingredients:
Colza oil, Egg yolk, Water, Sugar, Tomato, Vinegar, Mustard, Herbs and spices, Onion, sauce-anglaise, Salt, Modified starch, Natural flavouring, Thickener, Acid, Antioxidant, Preservative, Mustard seed, Spice, Glucose syrup, Malt vinegar, Soya bean, Wheat, Flavouring, Extract, Anchovy, Olive oil, Lemon juice, Sunflower oil, E412, E415, E270, E385, E202
Weight:
300 g
Nutri-Score:
E