Pain multicereal sans gluten
Pain aux céréales en tranches sans gluten
Allergies:
soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1092 kJ / 261 kcal | |||
| Fat | 6.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 36 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.8 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Water, Corn starch, Flax seed, Sunflower seed, Soya, Thickener, Sugar, Rice flour, huile-de-mais-levure, Millet, Sourdough, Fiber, Lentils, Inulin, Caramelised sugar, Yeast extract, Iodised salt, Maltodextrin, Dextrose, Acidity regulator
Nutri-Score:
C