Fromage à tartiner
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1122.6 kJ / 268 kcal | |||
| Fat | 24 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 2.8 | g | ||
| Sugars | g | |||
| Proteins | 11 | g | ||
| Salt | 1.8 | g | ||
Ingredients:
a-tartiner-ou-a-utiliser-dans-vos-plats-chauds, seta-fromage-fondu-sans-lactose, ingredients, Ferment, sel, coagulant-microbien-eau, beurre-sans-lactose, sels-de-fonte, sell-en-ken-nd-rasch-ge-te-smeren-of-te-gebruiken-in-uw-warme-gerechten, lactosevrije-smeltkaas, ingredienten, fermenten, zout, microbiele-enzymen-lactosevrije-boter, smeltzouten, zum-bestreichen-oder-zur-verwendung-in-ihren-warmen-gerichten-laktosefreier-schmelzkase, zutaten, milchsaurebakterien, salz, mikrobielles-lad-wasser, laktosefreie-butter, schmelzsalze, s
Weight:
150 g
Nutri-Score:
D