TUC Original
Allergies:
eggs, gluten, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2024 kJ / 482 kcal | |||
| Fat | 19 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 67 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.3 | g | ||
| Salt | 1.7 | g | ||
Ingredients:
Wheat flour, Palm fat, Barley malt extract, Glucose syrup, uplift-powder, Egg, Salt, Flavouring, flour-processing-agent, Emulsifier
Weight:
300 g
Nutri-Score:
E