Velouté de légumes
Allergies:
celery, crustaceans, eggs, fish, milk, molluscs, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 117 kJ / 28 kcal | |||
| Fat | 0.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 0.6 | g | ||
| Salt | 0.78 | g | ||
Ingredients:
serveerlip, veloute-de-legumes-varies, bio, Vegetable, Potato, Cream, Corn starch, Cane sugar, Salt, Yeast extract, Fish, Crustacean, Mollusc, Egg, Nut, Mustard, Soya, eau, legumes, pommes-de-terre, creme, amidon-de-mais, sucre-de-canne, sel, extrait-de-levure, poisson, crustaces, mollusques, oeufs, fruits-a-coque, moutarde-et-soja, conut-milk-bereiding, preparation-in-de-kookpan, a-la-casserole, au-four-a-micro-ondes, bewaring, bewaart-nog-48u-in-de-koelkast, a-l-abri-de-l-humidite, apres-ouverture, verdeling-gecontroleerd-door-certisys-be-bio-01, opreparation-certifiee-par-bureau-veritas-certification-france-fr-bio-10, distribution-controlee-par-certisys-be-bio-01, norr
Nutri-Score:
C