Bake rolls - tomato olive & oregano
Allergies:
celery, gluten, milk, nuts, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1886 kJ / 451 kcal | |||
| Fat | 15 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 63 | g | ||
| Sugars | g | |||
| Proteins | 14 | g | ||
| Salt | 2.8 | g | ||
Ingredients:
Wheat flour, Palm oil, tomato-olive-oregano-seasoning, Salt, Sugar, Yeast, Soya flour, produced-in-a-facility-that-uses-as-raw-materials, Celery, Nut, nutrition-te-per, 1888kj
Weight:
80 g
Nutri-Score:
E