Mini croissants double
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1846 kJ / 446 kcal | |||
| Fat | 26 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 45 | g | ||
| Sugars | g | |||
| Proteins | 7 | g | ||
| Salt | 0.65 | g | ||
Ingredients:
issant-wheat-flour, Preservative, E1510, Emulsifier, Vanillin, Gelling agent, Filling, Glucose syrup, Sugar, skimmec-ilk-powder, Dextrose, Egg yolk powder, Stabiliser, Acidity regulator, Vanilla flavouring, Lactose, allergy-duinni-for-allergens-including-cereals-containing
Nutri-Score:
E