Breakfast biscuit
Allergies:
gluten, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1971 kJ / 471 kcal | |||
| Fat | 22 | g | ||
| Carbohydrates | 60 | g | ||
| Proteins | 7.8 | g | ||
Ingredients:
Cereal, Vegetable oil, Sweetener, wheat-dextrin, Fat reduced cocoa powder, Modified starch, Raising agent, Colour, Barley malt flour, Wheat gluten, Starch, Emulsifier, Salt, Antioxidant, Flavouring, Sesame, Nut, Wheat flour, Oat flakes, Rye flour, Barley flour, Palm oil, E965, E420ii, E503ii, E500ii, E336i, E150a, E471, Soya lecithin, E304i, E306
Weight:
175 g