superloaf
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1014 kJ / 242.5 kcal | |||
| Fat | 6.25 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 32.5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10.25 | g | ||
| Salt | 0.74 | g | ||
Ingredients:
Flour, Water, Brown flax seeds, Golden flax seeds, Poppyseed, Wheat flour, Chia seed, E412, E414, dark-rye-flour, Hemp flour, Wheat gluten, Yeast, Vegetable oil, Palm and rapeseed, Salt, Sourdough, E300
Weight:
400 g
Nutri-Score:
A