Wafers for cheese
Allergies:
eggs, gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2022 kJ / 483 kcal | |||
| Fat | 23 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 60 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.9 | g | ||
| Salt | 3.7 | g | ||
Ingredients:
cartwright-england-and-butler-we-created-these-light-cheese-wafers-to-be-the-perfect-accompaniment-to-cheese, but, the-added-twist-of-cracked-black-pepper-and-the-sprinkle-of-sea-salt-in-the-bake-had-the-unexpected-effect-of-making-them-rather-moreish-in-their-own-right, wafers-for-cheese-with-sea-salt-and-black-pepper-ingredients, Wheat flour, Vegetable margarine, Maltodextrin, Salt, Milk powder, Raising agent, E503ii, Egg powder, Pepper, Soya flour, nutritional, energy-1996kj
Weight:
75 g
Nutri-Score:
E