Red Thai Curry Paste
Allergies:
fish
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 534 kJ / 129 kcal | |||
| Fat | 9.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 9.2 | g | ||
| Sugars | g | |||
| Proteins | 1.1 | g | ||
| Salt | 4.23 | g | ||
Ingredients:
Water, Rapeseed oil, Red chili purée, Lemongrass, Galangal, Lime leaf, Fish sauce, Corn flour, Sugar, Garlic, Tomato concentrate, Salt, Onion, Red chili pepper, Coriander, Natural colours, Cumin, Acidity regulator
Weight:
200 g
Nutri-Score:
E