Salted caramel
Allergies:
eggs, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 507.1 kJ / 123 kcal | |||
| Fat | 3.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 17 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.1 | g | ||
| Salt | 0.33 | g | ||
Ingredients:
Whole milk, Double cream, E150, Sugar, Skimmed milk powder, Pasteurised Free Range Egg Yolk, Colour, english-sea-salt, Stabiliser
Nutri-Score:
C