Vegetable Soup

Vegetable Soup

Soupe fraîche de légumes & lentilles

Allergies: celery, milk
Nutritional values per 100g
Energy 157 kJ
Fat 1.1 g
Saturated fat 0.6 g
Carbohydrates 4.6 g
Sugars 3 g
Fiber 2 g
Proteins 1.3 g
Salt 0.45 g
Ingredients: Water, Carrot, Potato, Onion, Parsnip, Cabbage, Rutabaga, Celery, Turnip, Sweetcorn, Red lentils, Milk, Cream, Tomato concentrate, Salted butter, Salt, White pepper
Vegetarian Vegetarian
Weight: 1000 g
Nutri-Score: A

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