2 Karamell-Schokoladen-Cheesecakes im Glas

2 Karamell-Schokoladen-Cheesecakes im Glas
Allergies: eggs, gluten, milk, soy beans
Nutritional values per 100g
Energy 1682 kJ
Fat 23.6 g
Saturated fat 13 g
Carbohydrates 44.7 g
Sugars 32.1 g
Proteins 3.7 g
Salt 0.47 g
Fiber 1.6 g
Ingredients: E150, Glucose-fructose syrup, Sugar, Sweetened condensed milk, Cream, Butter, Sea salt, Salted butter, Water, Stabiliser, biscuit-emiette-au-cacao, Single cream, Mascarpone, Dark chocolate, Cream cheese, creme-epaisse, Milk chocolate, Demerara sugar, Glucose syrup, sucre-croquant-dore, Vegetable oil, sirop-de-sucre-noir, Pasteurised egg yolk, Beef gelatin, Preservative, E440a, Wheat flour, Cocoa powder, Invert sugar syrup, Raising agent, Salt, proteines-de-lait-en-poudre, Cocoa paste, Cocoa butter, Fat reduced cocoa powder, Emulsifier, Modified starch, Ferment, Whole milk powder, Natural vanilla flavouring, i, Colour, agent-de-glacage, Palm oil, Colza oil, Cane sugar molasses, E202, E170i, Iron, E375, Thiamin, E500ii, E330, Soya lecithin, E171, E172ii, resine-de-shellac
Weight: 183 g
Nutri-Score: E

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