Impact Whey Protein
Allergies:
gluten, milk, nuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 483 kJ / 115.5 kcal | |||
| Fat | 1.75 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 3.44 | g | ||
| Sugars | g | |||
| Proteins | 21.5 | g | ||
| Salt | 0.13 | g | ||
Ingredients:
Whey protein, natural-and-nature-identical-and-artificial-flavours, Natural colours, Sweetener, manufactured-in-a-facility-which-processes-oats, Wheat, Nut, this-contains-sucralose, contains-non-caloric-sweetener, instructions-for-use, so-to-reap-the-benefits-of-myprotein-4671-this-product-we-recommend-adding, to-250ml-of-water, Milk, consume-30-minutes-before-and-after-your-exercise, recommended-usage, this-product-is-not-to-be-used-as-a-substitute-for-a-varied-diet, this-product-is-intended-to-be-used-alongside-an-active-lifestyle-and-a-balanced-diet
Weight:
2500 g