TOMATO & MOZZARELLA PASTA BAKE
Allergies:
gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 526.17 kJ / 125 kcal | |||
| Fat | 3.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 17.77 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.3 | g | ||
| Salt | 0.41 | g | ||
Ingredients:
Tomato, Cooked pasta, Water, mozzarella-full-fat-soft-cheese, Mature cheddar, Tomato purée, Corn flour, Sugar, Garlic puree, Rapeseed oil, Basil, Salt, Black pepper
Nutri-Score:
C