HOTEL Chocolat BRITISH CACAO GROWER THE 10-SECOND
Allergies:
eggs, gluten, milk, nuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2210.1 kJ / 418 kcal | |||
| Fat | 22.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 71.3 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.1 | g | ||
| Salt | 1.15 | g | ||
Ingredients:
self-raising-flour, Wheat flour, Raising agent, Sugar, Free range eggs, Salted butter, Cocoa solids, Pecan nut, Pistachio nuts, Sour cherry, almond-nuts, Molasses, Baking powder, Cocoa powder, Vanilla extract, Invert sugar syrup, Flavouring, Maple syrup, Cinnamon, Cardamom, Gelling agent, Emulsifier, dark-chocolate-contains-minimum-70-cocoa-solids
Nutri-Score:
E