Egg noodles
Allergies:
eggs, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 766.4 kJ / 181 kcal | |||
| Fat | 0.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 38 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.4 | g | ||
| Salt | g | |||
Ingredients:
Wheat flour, Water, Whole egg, Raising agent
Weight:
250 g
Nutri-Score:
A