Thai green curry

Thai green curry
Allergies: gluten, soy beans
Nutritional values per 100g
Energy 664 kJ / 158.7 kcal
Fat 14.62 g
Saturated fat 11.78 g
Carbohydrates 4.44 g
Sugars 2.33 g
Proteins 1.67 g
Salt 1.01 g
Ingredients: Coconut cream, Water, Lemongrass, Galangal, Garlic, Green chili pepper, Kaffir lime leaf, sweet-basil, Sunflower oil, Coriander, Spice, Sugar, Salt, Unrefined sugar, Rice flour, Soy sauce, Shallot
Weight: 275 g

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