Protein Wrap
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1174.59 kJ / 278.69 kcal | |||
| Fat | 4.92 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 40.49 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 17.05 | g | ||
| Salt | 2.3 | g | ||
Ingredients:
Wheat flour, Water, Palm oil, Humectant, Sugar, Raising agent, Acidity regulator, Emulsifier, Preservative, Salt, Wheat starch, Flour treatment agent
Nutri-Score:
D