Bread buns
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1334.8 kJ / 316 kcal | |||
| Fat | 7.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 52 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10 | g | ||
| Salt | 1.25 | g | ||
Ingredients:
Wheat flour, Water, Egg, Sugar, Invert sugar syrup, Rapeseed oil, Yeast, Wheat gluten, Skimmed milk, Butterfat, Salt, Flavouring, Emulsifier, Milk proteins, Deactivated yeast, Malted rye flour, Colour
Nutri-Score:
D