Vegan Whipped Cream

Vegan Whipped Cream
Nutritional values per 100g
Energy 849 kJ / 203 kcal
Fat 16 g
Saturated fat 16 g
Carbohydrates 15 g
Sugars 13 g
Proteins 0 g
Salt 0.25 g
Ingredients: Water, Palm oil, Sugar, Dextrose, Propellent gas, Glucose syrup, Humectant, Emulsifier, E435, Thickener, Potato starch, Salt, Flavouring, rspo-sourced-prepa-base-ingre-total, nitro-sorb-ester-mon-graso, s-de-origen
Nutri-Score: D

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