Sea Salt & Cider Vinegar Veggie Cakes
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1799 kJ / 430.11 kcal | |||
| Fat | 12.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 50.54 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 23.66 | g | ||
| Salt | 1.05 | g | ||
Ingredients:
Lentil flour, Rapeseed oil, Sea salt, cider-vinegar-seasoning, Green peas
Nutri-Score:
B