Toasty
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 975 | kcal | ||
| Fat | 1.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44.6 | g | ||
| Sugars | g | |||
| Proteins | 9.4 | g | ||
| Salt | 1.1 | g | ||
Ingredients:
Wheat flour, Water, Yeast, Salt, Soya flour, Emulsifier, Preservative, Vegetable oil and fat, Flour treatment agent, including-cereal-containing-gluten-see-ingredients-highlighted, Wheat gluten, E375, Thiamin, Iron, E170i, mono-and-di-glycerides-of-fatty-acids, mono-and-di-acetyl-tartartic-acid-esters-of-mono-and-di-glycerides-of-fatty-acids, sodium-stearoyl-2, lactylate, E282, Palm and rapeseed, E300
Weight:
800 g
Nutri-Score:
C