Peppered Steak Slice
British steak with potato and onion, cooked in a distinct creamy pepper sauce with a hint of mustard, encased in light puff pastry
Allergies:
eggs, gluten, milk, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1173 kJ / 281 kcal | |||
| Fat | 17.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 21.5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.9 | g | ||
| Salt | 0.76 | g | ||
Ingredients:
British beef, Wheat flour, Water, Vegetable oil, Potato, Onion, Single cream, Corn flour, Salt, Egg, Milk, Yeast extract, Tapioca, Pepper, Beef broth, Garlic puree, Mustard, Spirit vinegar, Concentrated lemon juice, Beef fat
Weight:
170 g
Nutri-Score:
D