satay stir fry sauce
Allergies:
gluten, peanuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 644.6 kJ / 154 kcal | |||
| Fat | 6.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 20 | g | ||
| Sugars | g | |||
| Proteins | 2.9 | g | ||
| Salt | 2 | g | ||
Ingredients:
Water, Sugar, Onion, Light soy sauce, Peanut paste, Glucose-fructose syrup, Roasted peanuts, Rapeseed oil, Modified corn starch, thai-red-curry-paste, Curry, Salt, Acidity regulator, Turmeric, Cereals containing gluten, Flavouring, Preservative, and