vegetable spring rolls
Allergies:
gluten, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 867.2 kJ / 207 kcal | |||
| Fat | 8.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 28 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.4 | g | ||
| Salt | 0.69 | g | ||
Ingredients:
Cabbage, Wheat flour, Water, Bean sprouts, Corn oil, Carrot, Green pepper, Onion, Salt, Ginger, Soya bean, Wheat starch, Sugar, Spice, Potato starch, Sesame oil, Yeast extract, Acidity regulator, Cereals containing gluten, nutrition-typical-values, per-100g-energy-866kj
Weight:
240 g
Nutri-Score:
C