Hot Cross Buns
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1172 kJ / 280 kcal | |||
| Fat | 3.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 52 | g | ||
| Sugars | g | |||
| Proteins | 7.8 | g | ||
| Salt | 0.65 | g | ||
Ingredients:
Fortified wheat flour, Water, Sultana, currants, Raisin, Sugar, Vegetable oil, Yeast, Wheat gluten, Orange zest, Emulsifier, Salt, Glucose-fructose syrup, Spice, Soya flour, Lemon peel, Corn flour, Flavouring, Acidity regulator, Flour treatment agent, Wheat flour, E170i, Iron, E375, Thiamin, Palm oil, Rapeseed oil, Sunflower oil, E471, E472e, E330, E300
Nutri-Score:
D