Home chips
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 920 kJ / 220 kcal | |||
| Fat | 7.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 33 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3 | g | ||
| Salt | 0.3 | g | ||
Ingredients:
Potato, batter, Flour, E1400, Starch, Vegetable oil, Vegetable fiber, E100, Colour, Sunflower oil, Salt, allergy-information, see-ingredients-in-bold-prepared-with-sunflower-oil-how-to-cooк, here-s, how-to-cook-500g-of-mccain-home-chips, if-cooking-a-different-amount, adjust-une-cooking-time-accordingly, to-get-the-best-results-cook-from-frozen, our-instructions-are-guidelines-only, for-the-most-delicious-results, do-not-overcook-fan, gas-mark-8, in-the-oven, baking-tray-and-pop-it-into-onto-single-layer-of-chips-the-to-220-c, 210-c-a-them-evvery-now-and-again, preheat-the-oven-to-220-cizioc-fan, gas-mark-and-preheat-tne-spread-the-top-of-the-ovến, oven, golden, a-minutes, turning-cria-24, 26-nyely, tm
Weight:
1600 g
Nutri-Score:
B