Bread

Bread

White bread

Allergies: gluten, soy beans
Nutritional values per 100g
Energy 996 kJ / 238 kcal
Fat 2 g
Saturated fat 0.6 g
Carbohydrates 45.6 g
Sugars 3.8 g
Fiber 27 g
Proteins 8 g
Salt 0.94 g
Ingredients: Wheat flour, Calcium, Iron, E375, Thiamin, Water, Yeast, Salt, Vegetable oil, sustainable-soya-flour, Vinegar, Preservative, Emulsifier, Flour treatment agent
Weight: 800 g
Nutri-Score: A

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