Croissants
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1482.46 kJ / 354.39 kcal | |||
| Fat | 18.07 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 38.07 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.49 | g | ||
Ingredients:
Wheat flour, Margarine, Water, Sugar, Wheat gluten, Dextrose, Raising agent, E1510, Salt, Thickener, Flavouring, Stabiliser, Colour, Flour treatment agent, do-not-eat-raw-dough