SFT White Sourdough Bread
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1031 kJ / 245 kcal | |||
| Fat | 2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 45.25 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.75 | g | ||
Ingredients:
69-wheat-flour, Water, Yeast, Sourdough, Rye flour, Vegetable oil, Wheat gluten, Salt, Wheat flour, soya-hou, Flour treatment agent
Weight:
400 g