chelors SUPE NOODLES Vpada (142) vation as prepare
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 394.12 kJ / 87.84 kcal | |||
| Fat | 0.41 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 17.57 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.18 | g | ||
| Salt | 0.48 | g | ||
Ingredients:
ingredients-as-served, Wheat flour, Modified tapioca starch, Wheat protein, pa-oil, Acidity regulator, Maltodextrin, Salt, Flavour enhancer, Dextrose, Yeast extract, Onion, Garlic, E508, Flavouring, Turmeric, Acid, Parsley, Black pepper extract