Chunky cod fishfingers
Allergies:
fish, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 879.8 kJ / 211 kcal | |||
| Fat | 7.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 21.1 | g | ||
| Sugars | g | |||
| Proteins | 15.2 | g | ||
| Salt | 0.8 | g | ||
Ingredients:
Cod, Fortified wheat flour, Rapeseed oil, Corn starch, Durum wheat semolina, Salt, Wheat gluten, Yeast, Yeast extract, Onion, Dried garlic, Black pepper extract, Colour, Cereals containing gluten, Preparation, all-surfaces-and-utensils-after-touching-raw-fish, oven-cook-gas-6-200-c, fan-180-c-chilled-nutrition-typical-value-as-prepared-energy-kl-energy-kcal-fat-of-which-satur-carbohydrate-of-which-suga-fibre-protein-salt-frozen-waitrose-com-this-pack-cont-12-14-mins-17-19-mins-ri-of-your-c-preheat-oven, place-product-evenly-on-a-storage
Nutri-Score:
A