Rosemary & Rock Salt Focaccia
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1322 kJ / 316 kcal | |||
| Fat | 11.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 41.3 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 0.8 | g | ||
| Salt | 0.89 | g | ||
Ingredients:
Fortified wheat flour, Water, Extra virgin olive oil, Yeast, Wheat flour, Rosemary, Salt, Rock salt, Emulsifier, Corn starch, Flour treatment agent
Nutri-Score:
C