Waitrose 8 croissants
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1854 kJ / 443 kcal | |||
| Fat | 25.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44.2 | g | ||
| Sugars | g | |||
| Proteins | 8.7 | g | ||
| Salt | 0.8 | g | ||
Ingredients:
Wheat flour, Butter, Water, Sugar, Yeast, Wheat gluten, Free range eggs, Salt, Flour treatment agent, E300
Nutri-Score:
E