Yogurt Breaks Forest Fruit
Allergies:
gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1679 kJ / 401.5 kcal | |||
| Fat | 10.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 72 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.1 | g | ||
| Salt | 0.54 | g | ||
Ingredients:
Wheat flour, Sultana, Sugar, Vegetable fat, Sunflower, currants, Bulking agent, Whey, Oat fibre, Maltodextrin, Humectant, Skimmed yogurt, E170i, Fruit puree, Emulsifier, Rice flour, Wheat bran, Glucose syrup, Skimmed milk, Whole milk powder, Natural flavouring, Raising agent, Salt, Lactose, Gelling agent, Citrus fibre, Acidity regulator, Acid, Stabiliser, finished-product-contains-the-equivalent-of-0-2-raspberries, Strawberry, Redcurrant, Blackberry
Weight:
36 g
Nutri-Score:
E