Fish fillets

Fish fillets
Allergies: fish, gluten, mustard
Nutritional values per 100g
Energy 774 kJ / 185 kcal
Fat 9.29 g
Saturated fat 0.71 g
Carbohydrates 11.43 g
Sugars 0.36 g
Fiber 0.57 g
Proteins 13.57 g
Salt 0.91 g
Ingredients: Alaska pollock, breadcrumb-coating, Rapeseed oil, Wheat flour, Water, Potato starch, Salt, Yeast, Raising agent, Black pepper, Dextrose, Extra virgin olive oil, Lemon extract, Mustard, E170i, Iron, E375, Thiamin
Nutri-Score: B

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