soupe de légumes biologiques Carotte lait de coco et curcuma
Allergies:
gluten, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 188 kJ / 45 kcal | |||
| Fat | 2.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 3.7 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 0.6 | g | ||
| Salt | 0.48 | g | ||
Ingredients:
service-consommateurs-svke0estombes, rue-gutenberg, 62800-lievin-france-0321-72-99-80-www-terme, anchin-fr-carotte, angridlents, Carrot, Onion, Rice, Natural flavouring, beurre-t-sel-curry, qttcuma, Gluten, ingtedients-issus-de-itagricutture, naturlijke-smaak, boter, zout, kerrie-kurkuma, 0-010, kan-sporen-bevatten-van-selderij-gluten, ingredienten-van-de-biologische-tandbouw