しっとり豆パン
Allergies:
eggs, gluten, milk, soy beans
Ingredients:
Wheat flour, 金時甘納豆, Sugar, パネトーネ種, Margarine, Beans, Fat, 砂糖混合異性化液糖, Baker's yeast, Egg, 発酵風味液, Salt, Vegetable oil and fat, 発酵種, Soy protein, Rye flour, 乳等を主要原料とする食品, Emulsifier, Nutritional yeast, Acidity regulator, Flavouring, Antioxidant, Vitamin C, E160a
Weight:
0 g