Japanese styled Teriyaki Sauce
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 803 | kJ | ||
| Fat | 0 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44 | g | ||
| Sugars | g | |||
| Proteins | 3.6 | g | ||
| Salt | 11.7 | g | ||
Ingredients:
Soy sauce, Water, Soya bean, Salt, Wheat flour, Sugar, Rice vinegar, Colour, Yeast extract, knoblauch-konservierungsstoff, Stabiliser, Flavour enhancer, E627, E150a, Flavouring, E202, E415, E631, Wheat
Weight:
150 g
Nutri-Score:
E