Seafood
Allergies:
crustaceans, eggs, fish, gluten, milk, molluscs, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1780 kJ / 425 kcal | |||
| Fat | 17.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 60 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10 | g | ||
| Salt | 6.62 | g | ||
Ingredients:
Wheat flour, Palm oil, Iodised salt, Tapioca, Creaming powder, Vegetable, Egg, dehydrated-seafood-bits, Spice, Flavour enhancer, Sugar, Soy sauce, hydrolyzed-plant-prote, Glucose, Palm fat, Sodium caseinate, Cabbage, Spring onion, Corn, imitation-crab, Cuttlefish, Squid, E621, E631, E627
Nutri-Score:
E