Green Curry

Green Curry
Allergies: crustaceans, fish
Nutritional values per 100g
Energy 648 kJ / 155 kcal
Fat 12 g
Saturated fat 3.6 g
Carbohydrates 6.1 g
Sugars 3.7 g
Proteins 5.3 g
Salt 2.2 g
Ingredients: Water, Chicken, Coconut milk, Mushroom, Bamboo shoot, pate-de-curry-vert, Colza oil, Fish sauce, Palm sugar, Lemongrass, coconut-milk-powder, Starch, Sugar, extrait-de-poulet, Kaffir lime leaf, Salt
Weight: 180 g
Nutri-Score: D

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