Pizzateig
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1095 kJ / 259 kcal | |||
| Fat | 5.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 45 | g | ||
| Sugars | g | |||
| Proteins | 6.6 | g | ||
| Salt | 1.93 | g | ||
Ingredients:
Wheat flour, Water, Rapeseed oil, Wheat starch, Olive oil, E1510, Salt, Raising agent, Yeast, Wheat protein, Dextrose, Corn flour, Acid, Emulsifier, E450, E500, E330, E471
Weight:
400 g
Nutri-Score:
D