Vollkorntoastbrot

Vollkorntoastbrot
Allergies: gluten, lupin
Nutritional values per 100g
Energy 1103.6 kJ / 260 kcal
Fat 4 g
Saturated fat 0.8 g
Carbohydrates 44 g
Sugars 3.2 g
Fiber 6.4 g
Proteins 9.2 g
Salt 0.98 g
Ingredients: Whole wheat flour, Water, Wheat flour, Sugar, Yeast, Wheat gluten, Lupin flour, Rapeseed oil, Salt, Acid, Emulsifier
Weight: 500 g
Nutri-Score: A

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