Epice italienne

Epice italienne
Allergies: celery
Nutritional values per 100g
Energy 1200 kJ / 288 kcal
Fat 8 g
Saturated fat 1.1 g
Carbohydrates 29 g
Sugars 13 g
Fiber 26 g
Proteins 12 g
Salt 9.1 g
Ingredients: Tomato, Spice, Oregano, Basil, Red bell pepper, Salt, Garlic, Onion, Black olive, Thyme, Sage, Tarragon, Sunflower oil
Vegan Vegan

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